What to do if the kitchen ventilation can’t cope with odors

The kitchen is always bustling with activity – someone is making broth, someone is frying vegetables, and someone is baking a pie. All this, of course, gives comfort, but the smells can remain in the room for a long time.

Opening a window is a temporary measure. It is much more effective to plan the installation of a high-quality kitchen extractor fan. After all, a well-designed ventilation system quickly eliminates odors and maintains a favorable microclimate. Among the reputable companies on the market, Vents stands out as a manufacturer with extensive experience. Their equipment combines sophisticated engineering, reliability, and compliance with European standards, making the products appealing to those seeking solutions that can work for years.

Causes of ineffective kitchen ventilation

Various factors can cause poor ventilation performance. Here are some of the main reasons:

1. Incorrect equipment installation. Installation mistakes are a common cause of failures. Inappropriate placement of the extractor fan or kinks in the air duct limit the system’s efficiency.
2. Insufficient device power. A device lacking sufficient power cannot serve the entire kitchen area. This results in persistent odors and ineffective air circulation.
3. Clogged ventilation ducts. Dust, grease, and other deposits accumulate in the air ducts over time, reducing their throughput. The air does not go outside, but is retained in the room.
4. Using outdated models. Fans manufactured 10-15 years ago are no longer up to the task of modern kitchens, especially in apartments with sealed windows and doors.

Thus, ventilation inefficiency stems from a combination of installation errors, inadequate equipment specifications, and the accumulation of debris in the ventilation system. And the sooner they are identified, the easier it will be to restore full air circulation.

Ways to improve ventilation and eliminate odors

The first thing to check is whether the exhaust system meets the needs of your kitchen. If the kitchen is large and the exhaust system is weak, the result will be noticeably worse. The air ducts should not be kinked or blocked – this significantly reduces their efficiency. If the device does not cope with its tasks, consider replacing it with a more powerful model, for example, kitchen inline fans in sound-insulated casings with an operational temperature of 120 ° C with EC-motors, which is ideal for intensive use and has a low noise level.

It is also useful to make sure of the correct installation. Inefficient device operation may be due to its incorrect location or leaks in the connections. Do not forget about proper maintenance. Regular cleaning of filters and air ducts helps prevent the buildup of grease and dirt that can limit the system’s efficiency.

Thus, using quality equipment, installing it correctly, and servicing it regularly is a great way to create a comfortable atmosphere in the kitchen, eliminating the problem of unpleasant odors completely!